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Theodore's Specials Menu The Week of 7/21/08 |
Banana Peppers Stuffed with Sausage – Banana hot peppers stuffed with a mixture of Italian sweet sausage and mozzarella cheese, sautéed and topped with our own marinara sauce and Asiago cheese. $7.95
SALAD SPECIAL: Theodore’s Summer Salad – A medium-sized salad of fresh garden greens, tomatoes, onions, cucumbers, carrots, orange slices, topped with cheddar cheese and a dried cranberry/fruit and nut mix. Served with our homemade orange vinaigrette dressing. Perfect size to add a beverage, appetizer and dessert . $5.95 DINNER SPECIALS: Lemon Chicken Pasta with Pine nuts – Pieces of chicken tossed with lemon zest, sun-dried tomatoes, broccoli, toasted pine nuts, garlic, shallots and extra virgin olive oil with linguini or angel hair. $12.95 Roasted Garlic Pepper Chicken Breasts – 2 -4 oz. grilled chicken breasts seasoned with roasted garlic pepper & topped with an herb garlic butter & cheddar cheese. Served with choice of side & vegetable. $13.95 Grilled or Blackened Blue Marlin – 7-8 oz. Marlin filet, char-grilled with a touch of lemon and white wine or blackened. Served with choice of side and vegetable. $14.95 Flat Iron Steak – 7 oz . char-grilled to your likeness topped with sautéed onions, mushrooms and roasted red peppers and smothered with an Asiago cheese and garlic sauce. Choice of side and vegetable. $14.95 |
Theodore's Pot Roast - 8 oz. Tender roasted Black Angus Choice beef with gravy. Served with choice of side and vegetable. $10.95
Flounder Stuffed with Crabmeat – Flounder stuffed with our crab, broiled with white wine and a touch of lemon, topped with our own lobster sauce. Served with choice of side & vegetable. $16.25 Montreal Seasoned NY Strip – 14 oz. USDA choice char-grilled NY Strip topped with Montreal Seasoning, onions and mushrooms and grilled to your likeness. Served with choice of side & vegetable. $19.95 FRIDAY and SATURDAY ONLY: USDA Queen Prime Rib – 12 oz. USDA Black Angus Prime rib. A very tender cut. Served with choice of side and vegetable. $16.95 USDA King Prime Rib – 16 oz. USDA Black Angus Prime rib. Served with choice of side and vegetable. For the meat lover!! $20.95
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Come in and enjoy Theodore’s cozy atmosphere.
Open at 4:30pm Tuesday - Saturday
Closed Sunday and Monday
So come in and visit Theodore’s Restaurant,
“Good Food Done Well”
Reservations are appreciated and a necessity on the weekends, Call 814-774-7271.